Yellow Mellow Coconut Milk
April 29, 2017
Turmeric: Anti-inflammatory, antiseptic and antioxidant properties. Currently being studied for its anti-cancer effects and reverse effects of Alzheimer's
Curcumin: A compound in turmeric that makes it bright yellow and gives it spice. Increased absorption when combined with fat and black pepper.
Piperine: A compound found in black pepper, which increases the bioavailability of otherwise hard to absorb curcumin
Ginger: A powerful root with strong anti-inflammatory properties as well as anti-oxidative and anti-cancer effects. Also aids in soothing the digestive system.
Cannabidiol: CBD, a medicinal cannabinoid that produces no “high.” CBD relieves pain and anxiety and research has shown it to have anti-inflammatory and neuroprotection properties.
- Prep: 10 mins
- Cook: 5 mins
- Yields: 2 servings
1Whisk together the CBD oil and honey until combined. Set aside.
2Heat coconut milk, ginger, turmeric, black pepper and cinnamon in a small pot over medium heat.
3Bring to a simmer and cover. Simmer for 3-5 minutes over medium heat. Remove from heat and cool.
4Once cool, strain liquid and stir in CBD honey. Serve warm or pour over ice.